» CREAM OF TARTAR, 10 lbs.

Editorial Review for CREAM OF TARTAR, 10 lbs.:

Cream of Tarter is a natural, fine, white powder that is left behind after grape juice has fermented to wine. Cream of Tartar is added to candy and frosting mixtures for a creamier consistency and to egg whites before beating to improve stability and volume. It is also used as the acidic ingredient in some baking powders.