» Cahill Prickly Pear Syrup, 12 Oz.

Cahill Prickly Pear Syrup, 12 Oz.
Price: $6.99

Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5
Rating: 4.5 / 5.00 (2 reviews)




Manufacturer: Cahill Desert Products


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Cahill Prickly Pear Syrup, 12 Oz. Details

Binding: Misc.
Brand: Cahill Desert Products by Creative Ventures
EAN: 0691079312011
Feature: Prickly Pear Cactus Syrup
Ingredients: Sugar, Prickly Pear Juice, Malic Acid, Sodium Benzoate (as a preservative)
Label: Cahill Desert Products
Manufacturer: Cahill Desert Products
Publisher: Cahill Desert Products
Studio: Cahill Desert Products

Cahill Prickly Pear Syrup, 12 Oz. Features
  • Prickly Pear Cactus Syrup
  • 12 oz Bottle
  • Use on Pancakes or Margarita Mix
  • Make Prickly Pear Juice
  • Make excellent Margaritas


Cahill Prickly Pear Syrup, 12 Oz. Reviews

Customer Rating: Average rating of 4/5Average rating of 4/5Average rating of 4/5Average rating of 4/5Average rating of 4/5
Summary: Awesome Stuff
Comment: This stuff makes some of the best margaritas ever!! I had my first in Vegas but now that I have this stuff I'll have them all the time!!

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Prickley pear syrup
Comment: I love the Prickley Pear juice margarita at a local restaurant and decided to make one for myself. I ordered Cahill's prickley pear syrup and was not disappointed. It is delicious. The on-line order was completed quickly and this product was by far one of the least expensive I found. It is very good and tastes just like the one I order at the restaurant. I ordered two bottles because the shipping & handling for just one was higher than the product cost (shipped across country). You get a deal if you order two.

I recommend this product if you love to add flavor to your margaritas (and other recipes).



Editorial Review for Cahill Prickly Pear Syrup, 12 Oz.:

The Prickly Pear Cactus flourishes in the beautiful, dry desert climate of the southwest. When the long rain drenched days have ended this thorny red fruit is carfeully plucked cleaned and pressed for it's luscious juice. The result is a sweet tasting syrup with teh joyous flavor of the fruit found only in the desert. This wonderful syrup can be used to enhance the flavor of your margarita and in recommended as a crowning glory to pies, crepes, or in homemade icecream. Use your imagination! Of course you could use it on waffles and pancakes too.



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